Wimbledon Inspired Strawberry and Cream Iced Coffee Recipe

How To Create a Strawberry and Cream Iced Coffee, inspired by Wimbledon!

Step 1

Start by brewing a Cafe Casa coffee bag in approximately 200ml hot water and let it steep for 3–5 minutes. Remove the bag and let the coffee cool.

*TIP* You can place it in the fridge to speed this up.

Step 2

In a blender, blend the strawberries with sugar until smooth.  Then pour the blended strawberry into the bottom of a tall glass.  You can then fill the glass with ice over the strawberry blend.

Step 3

Slowly pour the cooled coffee over the ice and strawberry base. Gently pour milk or cream over the top. *Optionally* you can add a swirl of whipped cream and some sliced strawberry

Step 4

Serve yourself a nice cooling drink to enjoy alongside Wimbledon

Ingredients

1 Cafe Casa coffee bag
100ml milk (or milk alternative)
2 teaspoons of sugar
Ice Cubes or crushed ice
Handful of fresh strawberries
Whipped cream

Optional extras:

Whipped cream

Products used in Strawberry and Cream Iced Coffee Recipe